Approved Training Partners

Beatriz is 41 years old and lives in Seville, Spain. She gained a Bachelor of Science and Food Technology in 1997. With 15 years' experience in the food industry, she started implementing, training and consulting in agri-business standards.

She has been working for 13 years with the certification body, Applus (LGAI Technological Center, SA). During this time she has audited against the BRCGS Standard for Food Safety and other GFSI standards.

In total, she has conducted over 800 audits, all of them in the food sector. Her first BRCGS Standards for Food Safety audit was in 2002. The audited sectors in which she has more experience and special knowledge are the meat sector, fruit and vegetable, oils and fats, and fish.

She has always enjoyed training. She has trained in Masters courses, for government, and for food companies, always in aspects of food safety, hazard analysis and critical control points (HACCP) and the BRCGS Standard for Food Safety. In total, she has completed more than 2,000 hours as a trainer. She was asked by her company to train against the BRCGS Standard for Food Safety and other GFSI standards.

She is available to train in any country in Spanish and English languages. Beatriz believes training is essential for a company, to give them the opportunity to set and clarify concepts which will facilitate the introduction or implementation of the management system established in their company.