Jose Luis Perez Monton

Address

MADRID
Spain

Chemistry Degree, 25 year of experience in the food sector, in Food Industry (6 years) and Certification Bodies (19 years). Actually: Packaging Certification Manager in SGS Spain. Lead Auditor fully qualified in BRCGS Standard from 2004. He is working as ISO 9001 auditor since 1997 and from 2000 in the most important Food Safety Certification Schemes: as HACCP, BRCGS Food, IFS Food, ISO-FSSC 22000 (Food and Packaging)